Spumante Metodo Classico Extra Brut - LA PERLA MARCO TRIACCA COLLIO with an enveloping and elegant

with an enveloping and elegant tannin

Pair with red meats

produced only in the best vintages and dedicated to Annamaria Clementi

particularly tasty fish-based dishes

Spumante Metodo Classico Extra Brut - LA PERLA MARCO TRIACCA COLLIO with an enveloping and elegantThis wine is born from the research and experimentation of Marco Triacca. It is a Metodo Classico Extra Brut that wants to express the best characteristics present in Pignola (an autochthonous red grape variety from Valtellina). The scent is captivating, with floral and dried fruit notes (almond, hazelnut). The same flavors are found in the mouth, the bubble is thin; the acidity and flavor of this wine make it a perfect match with Pizzoccheri